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Cooking the Austrian Way
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Cooking the Austrian Way
Publisher: Lerner Publishing Group | Language: English | August 2003 | ISBN: 0822541025 | PDF | 74 pages | 4.72Mb

An introduction to the cooking of Austria including such traditional recipes as Wiener schnitzel, potato noodles, and Sacher cake. Also includes information on the geography, customs, and people of this European country.

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